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Dr. Wajiha Saeed

Assistant Professor

Department of Human Nutrition & Dietetics

Email: wajiha.saeed@mukabbiruniversity.edu.pk

Publications

Sr. No Detail of Publications Year of Publication
1
Effect of probe ultrasonication duration on physiochemical, rheological, microbiological, and sensory quality of buffalo milk yogurt during refrigerated storage. Journal of Food Measurement and Characterization
2026
2
Anti-dyslipidemic and anti-hypercholesteremic effects of concoction juice: A randomized double blind placebo-controlled trial. Italian Journal of Food Science
2023
3
RELATIONSHIP BETWEEN DIFFERENT FOOD GROUPS AND PHYSICAL ACTIVITY IN ZINC DEFICIENT PEOPLE
2020
4
Zinc Paucity & its consequences: A review. Acta scientific nutritional health
2019
5
Ruling out of zinc Paucity in different parameters: Physical activity, Family systems, Socio-Economic status & blood group volunteers
2019
6
Optimizing the in vitro symbiotic relation of probiotic (Acid resistant strain of Lactobacillus Acidophilus) and prebiotics (Glacto - Oligosaccharides and Maltodextrin)
2018
7
A Critical Review of the Pharmaceutical and Medical Importance of Ginger.
2019
8
Lemon Peel: A Natural Medicine
2019
9
Garlic: A Phytochemical Enriched Food"
2019
10
Dynamic Concerns of Protein Ice-Cream: An Analysis
2019
11
Anti-Carcinogenic Possessions of Citrus Peel Extracts and Flavonoids: A Review.
2019
12
Black Cumin (Nigella sativa L.): Auspicious Natural Therapy for Extensive Range of Diseases
2019
13
ACE Inhibitory Effect of Strawberry
2019
14
Antioxidant, Anti-inflammatory and Anticancer Properties of Mango Fruit.
2019